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  1. C.O.R.N. Newsletter 2009-14

    https://agcrops.osu.edu/newsletters/2009/14

    Aim, Resource, Cadet, Valor, Spartan, ET, and 2,4-DB (also citric acid, WD-40, blue windshield washer ... of Aim or Resource on velvetleaf. Consider that none of the products listed above have much activity ...

  2. P. Ling Conference

    https://fabe.osu.edu/node/3668

    219 Thursday, June 18, 2015- 5:00pm to 6:30pm ...

  3. Ling Conference room

    https://fabe.osu.edu/node/3666

    Room 100 (Wooster) Thursday, June 18, 2015- 5:00pm to 6:30pm ...

  4. C.O.R.N. Newsletter 2012-07

    https://agcrops.osu.edu/newsletters/2012/07

    established that enables it to handle warmer and drier summer weather.  At about 8 to 10 weeks after emergence ...

  5. C.O.R.N. Newsletter 2012-41

    https://agcrops.osu.edu/newsletters/2012/41

    XL. Other resources More information on weed and herbicide management can be found in numerous ... Wilmington, Ohio.  Cost is $50. This will include the program, some excellent resources, handouts, ...

  6. C.O.R.N. Newsletter 2006-29

    https://agcrops.osu.edu/newsletters/2006/29

    Natural Resources Conservation Service (NRCS), are working together to provide CNMP development training. ...

  7. SAMMIE module topics

    https://pde.osu.edu/SAMMIEmoduleTopics

    When you login to SAMMIE, you will start with the "orientation" module.  This will give you an overview of SAMMIE, and the tools you will find in each module.  Then, we recommend you go through the first 6 modules in sequential order.  After tha ...

  8. Mitchell lab page intro

    https://plantpath.osu.edu/node/110

    resources for discovery and development of new gene products from Trichoderma reesei and Aspergillus niger, ...

  9. C.O.R.N. Newsletter 2009-22

    https://agcrops.osu.edu/newsletters/2009/22

    ://engineering.purdue.edu/~abe325/RESOURCES/Irrigation%20Scheduling%20for%20Corn%20Why%20and%20How.pdf to help address these ...

  10. Ohio State’s Dean of Food, Ag, Environment to Step Down

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state%E2%80%99s-dean-food-ag-environment-step-down

    biocontainment facilities in the nation that can handle both plants and animals at the Biosafety Level-3 ...

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